Luke Iles of The Lucky Pig Butchery joins Dani Valent on the Dirty Linen podcast to talk about what it means to be a modern-day butcher — keeping craft alive, supporting community, and celebrating the Champion Value Add Meat Trophy win for The Leaning Tower sausage at the 2025 Melbourne Royal Awards.
In The News
‘Not just a place of transaction’: Bentleigh’s community spirit shines in The Age
We’re proud to see The Lucky Pig featured in The Age as part of their story on Bentleigh’s thriving Centre Road. It’s more than just shops here — it’s a real community.