The Leaning Tower Sausages

The Lucky Pig
$12.00
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Look past the punny name and you’ll find what you’ve been waiting for. 
A spicy Italian Pork sausage made with fresh subtle herbs and local craft ale makes “THE LEANING TOWER” a sausage to remember.

Handcrafted at The Lucky Pig, we couldn’t be prouder of these sausages and the accomplishments they’re starting to stack up, give them a try and see for yourself!

Awards:

2024 AMIC Sausage King: Continental Class Sausage

- 1st place Melbourne Metro Regional

- Victorian state awards: October 5th (watch this space!)


2023 AMIC Sausage King: Continental Class Sausage

- 2nd place Melbourne Metro Regional

-  3rd place Victorian State Final

 

 1 Unit = 4 Sausages (approx 500gm)

 

Cooking Instructions: BBQ or Pan Fry

Shelf Life: Best used within 3 days of delivery, can be frozen for up to 3 months

INGREDIENTS: Meat 74%(Pork), Craft Ale 11% (Water, Barley, Wheat, Hops, Yeast), Rice Flour, Salt, Water, Tomato Powder (Tomato, anticaking agent (551)), Sugar, Dehydrated Tomato, Fennel Seeds, Dried Chilli, Vegetable Powders, Basil, Mineral Salt (451), Preservative (223) (sulphites), Herb Spice and Chilli extracts

Contains: Sulphites, Wheat, Gluten, Barley.

*This is an 100% handcrafted product, as such slight size or seasonal variations may occur.

Cooking Instructions: BBQ or Pan Fry

Shelf Life: Best used within 3 days of delivery, can be frozen for up to 3 months

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