Award-Winning Christmas Bone-In Ham
Celebrate this festive season with our handcrafted, award-winning Christmas ham. Proudly made with 100% Australian pork, this traditional bone-in ham is slow-cured and naturally smoked to perfection, delivering a tender, juicy, and flavourful centrepiece for your holiday feast.
Our ham won the National Silver Medal at the 2024 Australian Charcuterie Excellence Awards, recognised for its succulent texture and balanced flavour. Cured with a blend of select spices and aged on the bone to lock in a robust, savoury profile, each ham is crafted with care to provide the ultimate holiday experience.
Perfect for special occasions or a festive table, this ham is ready to carve, serve, and enjoy with family and friends. Add a touch of excellence to your Christmas feast with a product that brings tradition, quality, and award-winning flavour right to your table.
Key Features:
• National Silver Medal Winner (2024) at the Australian Charcuterie Excellence Awards
• Made with 100% Australian pork
• Naturally smoked and cured on the bone for enhanced flavour
• Perfect for carving at holiday feasts
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Allergen/Ingredients:Â Free Range Pork, Water, Salt, Sugar, Mineral Salts (451, 500), Dextrose (Tapioca, Maize), Antioxidant (316), Preservative (250), Flavour, Canola Oil.
Recipes and butcher’s advice
Collection and local delivery
Order for click & collect from The Lucky Pig at 452 Centre Road, Bentleigh. Local delivery is available within approximately 20 km, with eligibility confirmed by postcode at checkout. Check delivery days, cut-off times and collection details.
