Our Lamb Chump Chops are prepared from quality Australian lamb and cut from the point where the leg meets the loin. Often compared to a beef rump steak left on the bone, chump chops are meaty, full of flavour and excellent value for everyday cooking.

Ideal for the BBQ, grill or pan, lamb chump chops are naturally tender with just the right amount of fat to keep them juicy during cooking. Best cooked hot and fast, they're perfect for weeknight dinners, family barbecues and classic Australian lamb meals.

Looking for inspiration? Browse our Recipe Hub for serving ideas and seasonal lamb recipes. Want to learn more about different lamb cuts? Read our Butcher's Guide to Lamb Cuts. You may also like our Lamb Loin Chops, French Cut Lamb Cutlets or Lamb Backstraps Twin Pack.