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Cheeseburger Chicken Parma

If you love a classic chicken parma and a great cheeseburger, this recipe combines the best of both. Crispy chicken schnitzels are topped with rich passata, melted cheddar, pickles, onion and finished with burger sauce for a fun twist on a comfort food favourite.

It's quick to prepare, packed with flavour and guaranteed to become a family favourite.


Recipe Information

  • Serves: 4
  • Preparation: 15 minutes
  • Cooking: 20 minutes

Ingredients

Ingredients for Cheeseburger Chicken Parma including chicken schnitzels, cheese, passata, onions and pickles

  • 4 chicken breast schnitzels
  • 1 cup passata
  • 8 slices cheddar cheese
  • Β½ cup sliced dill pickles
  • ΒΌ brown onion, thinly sliced
  • ΒΌ cup burger sauce
  • Fresh chives, finely chopped

Method

  1. Cook the chicken schnitzels until golden, crisp and cooked through using your preferred method, either pan frying or baking.
  2. Transfer the schnitzels to a lined baking tray and spoon the passata evenly over each one.
  3. Scatter over the sliced onion followed by the pickles.
  4. Top each schnitzel with cheddar cheese, ensuring the toppings are evenly covered.
  5. Place under a hot grill until the cheese has melted, bubbled and lightly browned.
  6. Finish with a generous drizzle of burger sauce and freshly chopped chives before serving immediately.

Sliced Cheeseburger Chicken Parma showing juicy chicken and melted cheese

How to Serve

Serve with hot chips, a crisp garden salad or creamy coleslaw. Add extra pickles and burger sauce on the side for the full cheeseburger experience.

Butcher's Tip

Cook the schnitzels until they're beautifully crisp before adding the toppings. Starting with a crunchy schnitzel helps it stay crisp underneath the passata and melted cheese.

Watch the Recipe


πŸ— More Chicken Recipes You'll Love

If this Cheeseburger Chicken Parma hit the spot, try these other chicken favourites from The Lucky Pig Recipe Hub.


Shop Premium Chicken Schnitzels

Recreate this recipe using our premium Chicken Breast Schnitzels. Made fresh and ready to cook, they're perfect for traditional chicken parmas, burgers or this cheeseburger-inspired twist.


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