Eye Fillet Steaks are the most tender beef steak and are a favourite of many. Lean, tender and flavoursome eye fillet steaks are an absolute treat on steak night.

Cooking Instructions: BBQ, Grill. For failsafe cooking results we recommend using a meat thermometer. Rare - 60°C, Medium/Rare - 65°C, Medium - 70°C, Well Done - 75°C

Shelf Life:Our fresh beef is recommended consumed within 2-3 days. Can be frozen for up to 6 months

Allergens:Nil

For practical butcher's advice, read The Three Essentials for Cooking the Perfect Steak at Home.

Collection and local delivery

Order for click & collect from The Lucky Pig at 452 Centre Road, Bentleigh. Local delivery is available within approximately 20 km, with eligibility confirmed by postcode at checkout. Check delivery days, cut-off times and collection details.