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5 Ways To Use The Lucky Pig's Award Winning Bacon

Bacon, the sizzling, smoky delight that needs no introduction, is a versatile ingredient that can elevate a wide range of dishes, and here at The Lucky Pig, our bacon is an award-winner. Whether you're a devoted bacon lover or simply enjoy the occasional indulgence, these five creative ways to use bacon will make your taste buds tingle. From breakfast classics to hearty dinner options, bacon adds a burst of flavor to your culinary creations.

1. Classic Bacon and Eggs Burger:

  • Fry your bacon until crispy and serve it alongside eggs cooked to your liking on some fresh brioche buns. The savoury, salty goodness of bacon perfectly complements the creamy yolk of a sunny-side-up egg. If you're feeling like shaking things up, we recommend adding halloumi, spinach and BBQ sauce.

2. Bacon-Wrapped Appetizers:

  • Bacon-wrapped appetizers are crowd-pleasers at any gathering. Wrap bite-sized pieces of vegetables, shrimp, or even dates in bacon, secure them with toothpicks, and bake until the bacon is crispy and the fillings are tender. The result is an irresistible combination of flavours and textures.

3. Bacon-Wrapped Chicken or Asparagus:

  • For a twist on the traditional chicken or asparagus dish, wrap them in bacon before cooking. The bacon adds a smoky dimension to these dishes and helps keep the chicken moist and the asparagus crisp. Season with your favourite herbs and spices for an extra kick.

4. Bacon-Wrapped Stuffed Mushrooms:

  • Stuffed mushrooms make for a delightful appetizer, and when you add bacon to the mix, they become irresistible. Remove the stems from large mushrooms and stuff them with a mixture of cream cheese, garlic, and herbs. Then, wrap each mushroom in bacon and bake until everything is golden and delicious.

5. Bacon in Salads:

  • Bacon's rich, smoky flavour can turn an ordinary salad into a memorable dish. Crumble crispy bacon over a classic Caesar salad or add it to a spinach salad with hard-boiled eggs and a warm bacon vinaigrette. The combination of savory and tangy flavours is simply delightful.

Bacon's versatility knows no bounds. From a classic breakfast side to creative appetizers, and even as an enhancement to your main courses, bacon can be used in numerous ways to bring its unique flavor to your dishes. So go ahead, savor the smoky goodness of bacon and let your culinary creativity shine. Whether you're entertaining guests or preparing a simple weekday meal, these five ways to use bacon are sure to leave a lasting impression on your taste buds.