This week's specials
Melbourne's premium butchery
We take great pride in delivering only the best to our customers. We select grass fed, hormone free and free range products from trusted Victorian farms with exceptional ethical standards.
Only the best in your kitchen
Prepared in store, we assure you the highest quality meat goods that you and your family deserve.
With over 40 years of combined experience and commitment to families and the community, The Lucky Pig is Melbourne's premium butchery.
Recipes
Classic Red Wine Braised Lamb Shanks Recipe
Slow-cooked to perfection, these King Henry Lamb Shanks are rich, tender, and full of flavour. Braised in red wine with fresh herbs, they’re the ultimate winter comfort food. Get the full recipe and turn your next dinner into something unforgettable.
Slow-Cooked Brisket and Potato Bake
This slow-cooked brisket and potato bake is the ultimate comfort food recipe. Tender beef, layered potatoes, and crispy bacon make it perfect for Sunday dinner or meal prep.
Lamb and Pumpkin Tagine – A Hearty Autumn Feast
This rich and aromatic Lamb and Pumpkin Tagine is the perfect autumn comfort food. Slow-cooked with fragrant Moroccan spices, tender lamb, and sweet pumpkin, it’s a hearty one-pot meal bursting with flavour. Using premium diced lamb shoulder from The Lucky Pig, this dish is easy to prepare and perfect for a cosy dinner. Serve with couscous or rice for a warming seasonal feast.